The Italian Bakery - Step-by-Step Recipes with the Silver Spoon
Verlag | Phaidon |
Auflage | 2021 |
Seiten | 360 |
Format | 21,2 x 4,2 x 27,8 cm |
Gewicht | 1714 g |
Artikeltyp | Englisches Buch |
EAN | 9781838663148 |
Bestell-Nr | 83866314UA |
Bake like an Italian with this latest Silver Spoon treasure - a culinary inspiration and go-to kitchen companionThe Italian Bakery is the first volume in the Silver Spoon library to focus on dolci - the Italian term for all sweet treats. Dishes found in bakeries throughout Italy's diverse regions come to life in 140 accessible classic and contemporary patisserie recipes with step-by-step photography, geared toward novices and experienced bakers alike. Filled with cakes, pastries, pies, cookies, sweets and chocolates, and frozen puddings, the collection showcases a wide range of delectable desserts suitable for everyday indulgences and special-occasion celebrations - the Italian way.